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McDonald’s takes on the fast-food dead zone

To lure more mid-afternoon customers, McDonald’s Corp. is rejecting its recent health-food kick and rolling out the sweets: croissants, muffin tops and a new sundae-topping station for ice cream lovers. The challenge is daunting. The hours between...

22-07-2017

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British Potato Industry Award nominations now open

Nominations for the coveted ‘British Potato Industry Award’ and ‘AHDB Above and Beyond Award’ are now open. The British Potato Industry Awards celebrates the recognition of those who have contributed a significant service to the industry over a...

22-07-2017

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